I recently asked a group of young children at Foundations Orientation if they wanted to learn how to make cheesecake. Always ready for an adventure and primed to have snack time sooner rather than later, they enthusiastically agreed. “So, what do we need to get started?” I asked. Answers were abundant, and eventually we sifted through them and decided that, first, we needed a recipe. The ingredients suggested might surprise you: cheese (cheddar, maybe?), crackers, ketchup, and candy bars, along with the more expected eggs, sugar, and butter. We also determined we needed some tools, such as a mixer, a spoon, a measuring cup, and a pan.
“Ok,” I said, “So now that we have all our “stuff,” we are done making cheesecake, right?” A chorus of groans greeted this assessment. They protested that we had not DONE anything yet! We had not used the tools and the ingredients had not even been mixed together. So, I assented to the notion that we still needed to work a bit more; we should definitely use all the tools and mix the ingredients. Then we would be finished. But no, it appeared my sous chefs thought we needed to bake the cheesecake in order to really finish the process. Therefore, I asked, “After we bake it, then we are done, right?” Well, here is the thing: These guys had been thinking about cheesecake for quite some time. You might say they were really invested in the cheesecake; they did not just want to make it and bake it, they wanted to eat it! One little guy said, “What’s the point of making it if we don’t get to taste?!”
Actually, parents, this is the question I would ask you: What is the real point of Foundations if you are not going to stick with it through Challenge?